Description

An egg is an oval reproductive body from animals like birds, reptiles, and fish, containing an embryo, food (yolk), and water (white)within protective membranes and a shell, serving as a vessel for new life or as a nutrient-rich food source, often from hens. Key parts include the outer shell, inner membranes, protein-rich albumen (white), nutrient-dense yolk, and anchoring chalazae, with variations in color and size based on species and diet.