Description

Popular Essentials Corn Flour is a versatile, gluten-free flour, perfect for thickening sauces, soups, and gravies, as well as for baking and frying. It has a fine texture and neutral flavor. It's low in fat, contains no added sugars, and is ideal for gluten-sensitive diets. Store in a cool, dry place for up to 6 months. A must-have pantry essential for both savory and sweet dishes!