Conscious Food Organic Urad Dal
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Description
Our organic Split Black Gram is wholesome, nutrient-dense and easy to digest. This lentil is a staple part of North Indian cooking and is used to make dals, soups and khichdi. Comprises probiotic fibre that promotes growth of beneficial microorganisms in the intestines Has a low glycemic index and is cholesterol free Abundant in protein, iron, folate and calcium and vitamin B